Korean Melon Seeds - 25 Seed Count, best price , bestseller 2018 - Photo, ,


Korean Melon Seeds - 25 Seed Count, best price new 2018

Korean Melon Seeds - 25 Seed Count Photo, best price  new 2018

Korean Melon Seeds - 25 Seed Count Photo

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Korean Melon Seeds - 25 Seed Count :

Korean melon Seeds - 25 Seed Count NOTE: We test all the seeds we collect and therefore have plenty of starter plants. If you are interested in purchasing a starter plant for any of our items please contact us and we will sell you some of these great plants. You are purchasing a package of Korean Melon seeds. These are fresh seeds that have been tested as seen in the second image. Every seed that was planted sprouted and is still growing. PLANT INFORMATION Current Facts The Korean melon does not have a lot of commercial exposure. It is said to be difficult to harvest and it easily suffers from sunburn. The melon, rather delicate, with little tolerance of pressure, bruises easily. In fresh markets, Korean melons are also known as yellow melon and dua gan. Description/Taste The Korean melon is oval shaped with deep evenly spaced white linear sutures throughout its yellow rind. Its translucent white flesh bears a trio of seed cavities that have a highly concentrated sweetness. When ripe the melon's flesh is semi-firm in texture with a mild sweet flavor similar to that of a pear. Its aroma is subtle and clean. The melon is known to be completely edible as its skin is very thin and its seeds are very small. It is highly perishable and is recommended to be eaten within one week of harvest. Nutritional Value Low in fat, calories and sodium, melons are cholesterol-free. Melons are a good source of vitamin C, potassium and dietary fiber. Applications Korean melons may be served chilled, with the yellow rind peeled off, and the sweet seeds and pith intact. Store melons at room temperature. Korean melon pairs well with cucumber, mint, garlic, ginger and citrus liquor. Halve melons, remove seeds and pith, then fill with fresh fruit and use as an edible serving bowl. Once cut, refrigerate in a plastic bag two to three days.

Korean Melon Seeds - 25 Seed Count best price new 2018

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